How to Cook Frozen Meatballs in Air Fryer
To cook frozen meatballs in your air fryer, start by preheating it to 360°F (182°C).
Arrange the meatballs in a single layer without crowding. Cook for about 10 minutes, shaking the basket halfway to guarantee even browning.
Check that the internal temperature reaches 165°F (74°C) for safety. For extra crispy, juicy results, adjust cooking times and try different sauces.
Keep going for more tips on crafting the perfect air-fried meatball dish.