How to Make Chicken Thighs in Air Fryer
To make crispy, juicy chicken thighs in your air fryer, start by selecting fresh, skin-on, bone-in thighs and pat them dry.
Season well with salt, pepper, and your favorite spices, rubbing under the skin for flavor.
Preheat the air fryer to 400°F, place thighs in a single layer, and cook for 18-22 minutes, flipping halfway.
Use a meat thermometer to guarantee they reach 165°F inside.
Keep going to uncover tips for perfect seasoning, cooking, and reheating.